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Kitchen in the box Stand Mixer,3.2Qt Small vs Martha Stewart Stand Mixer, 12 Speed, Tilt-Head,

Updated July 2026 — Martha Stewart Stand Mixer, 12 Speed, Tilt-Head, leads on weight and capacity.

The Kitchen in the box Stand Mixer is a budget-friendly option for everyday use, while the Martha Stewart Stand Mixer offers more features for serious bakers.

Why Kitchen in the box Stand Mixer,3.2Qt Small is better

Price

Kitchen in the box is significantly cheaper.

Weight

Kitchen in the box is lighter and easier to store.

Color Options

Kitchen in the box offers multiple color choices.

Why Martha Stewart Stand Mixer, 12 Speed, Tilt-Head, is better

Capacity

Martha Stewart has a larger 5.3Qt bowl.

Speed Settings

Martha Stewart offers 12 speed settings.

Attachments

Martha Stewart includes silicone edge attachments for better mixing.

Overall score

Kitchen in the box Stand Mixer,3.2Qt Small
70
Martha Stewart Stand Mixer, 12 Speed, Tilt-Head,
85

Specifications

SpecKitchen in the box Stand Mixer,3.2Qt SmallMartha Stewart Stand Mixer, 12 Speed, Tilt-Head,
Price$79.99$149.99
Bowl MaterialStainless SteelStainless Steel
Tilt-HeadYesYes
Dishwasher SafeNoYes
Attachments33

Dimension comparison

Kitchen in the box Stand Mixer,3.2Qt SmallMartha Stewart Stand Mixer, 12 Speed, Tilt-Head,

Price Comparison

The Kitchen in the box Stand Mixer is priced at $79.99, making it about 47% cheaper than the Martha Stewart Stand Mixer, which retails for $149.99. When considering budget, the significant price difference may influence your decision. The Kitchen in the box Stand Mixer not only appeals to budget-conscious consumers but also provides a practical option for those who don't require the extensive features of higher-end models. With its lower price tag, it positions itself as a valuable choice for everyday use.

Capacity and Design

The Kitchen in the box Stand Mixer features a compact 3.2Qt capacity, while the Martha Stewart Stand Mixer boasts a larger 5.3Qt stainless steel bowl. This difference in capacity is crucial for those who enjoy baking in larger quantities, as the Martha Stewart model can handle up to 9 dozen cookies at once. The tilt-head design in both mixers allows easy access for adding ingredients or changing attachments, but the larger bowl of the Martha Stewart model makes it more suitable for bigger baking projects. If your baking often involves large batches, the Martha Stewart Stand Mixer may be the better choice.

Speed Settings

The Kitchen in the box Stand Mixer has 6 speed settings, while the Martha Stewart Stand Mixer offers 12 optimized speed settings. The additional speed options in the Martha Stewart model provide more precise control over mixing techniques, making it easier to achieve desired textures in various recipes. Whether you're whipping cream or kneading dough, having the right speed can make a significant difference in outcome. Hence, for those who need versatility in their mixing, the Martha Stewart Stand Mixer is the superior option.

Attachments and Versatility

Both mixers come with multiple attachments to enhance their versatility. The Kitchen in the box Stand Mixer includes an aluminum dough hook, flat beater, and a stainless steel whisk, making it a capable tool for most baking tasks. On the other hand, the Martha Stewart Stand Mixer also includes a stainless steel whisk, dough hook, and flat beater, but features a silicone edge for thorough mixing. The added functionality of the Martha Stewart model's attachments may provide better results, particularly for tasks that require precise mixing. This makes it a more versatile tool for various baking applications.

Stability and Operation

The Kitchen in the box Stand Mixer features 4 anti-slip suckers, ensuring it remains steady during operation. The Martha Stewart Stand Mixer, with its heavy-duty base, also enhances stability and minimizes movement, further improving control while mixing. Both models are designed to stay put on your countertop, but the additional sturdiness offered by the Martha Stewart Stand Mixer could be beneficial when dealing with thicker doughs or heavier mixtures. If you prioritize stability for intensive mixing tasks, the Martha Stewart model may be the better fit.

Cleanup Convenience

Cleanup is an important consideration when choosing a stand mixer. The Kitchen in the box Stand Mixer features a transparent anti-splash lid to prevent messes and easy-to-clean attachments. In contrast, the Martha Stewart Stand Mixer includes dishwasher-safe, BPA-free accessories, which streamline the cleanup process even further. The removable splash shield allows for easy ingredient additions while keeping your countertop cleaner. If ease of cleanup is a top priority for you, the Martha Stewart Stand Mixer provides a more convenient solution.

Aesthetic Appeal

The Kitchen in the box Stand Mixer is available in multiple colors, allowing users to choose a model that best fits their kitchen decor. Its compact design also makes it easy to store in smaller spaces. Conversely, the Martha Stewart Stand Mixer is designed with a sleek, elegant look that may appeal to those who appreciate a stylish kitchen appliance. While both mixers serve their function well, personal aesthetic preference may play a significant role in your decision. If design is important, consider which model aligns better with your kitchen's style.

Which should you buy?

Ultimately, the choice between the Kitchen in the box Stand Mixer and the Martha Stewart Stand Mixer comes down to your specific needs and budget. If you're looking for a budget-friendly option that performs well for everyday tasks, the Kitchen in the box Stand Mixer is an excellent choice at $79.99. However, if you require a larger capacity, more speed settings, and additional features for serious baking, the Martha Stewart Stand Mixer, priced at $149.99, may be worth the investment. Each mixer has its unique strengths, so consider what matters most in your baking routine before making your decision.